Rịọ maka okwu
Ngwaahịa
Mmiri enzymatic
Nkọwa nke ngwaahịa
(1) Iji AscopyLom NowphyLum si na Chile dị ka akụrụngwa dị iche iche, OligoScharides macroed, oligwered, cellosaccharides, wdg, nke na-adị mfe maka osisi iji nweta ihe ọkụkụ.
(2) Ihe na-arụsi ọrụ ike bụ mmiri mkpụrụ osisi na-agbanye mmiri. A na-ejikọ ya na ọnụọgụ dị iche iche dị mkpa maka ihe ọkụkụ, nke nwere mmetụta dị mkpa na mgbọrọgwụ usoro nke mkpụrụ kụrụ, karịsịa maka ihe ọkụkụ na seed ogbo.
(3) O nwere ezigbo ịkwalite uto na ihe ọkụkụ. Mkpụrụ na mkpụrụ osisi na-emepụta ezigbo mkpụrụ osisi na mmetụta dị mma.
Nkọwapụta ngwaahịa
| Ihe | Ndeksi |
| Mputa | Mmiri aja aja |
| Algic acid | ≥30g / l |
| Organic okwu | Ro80G / l |
| Ọdịnaya siri ike | Ro380G / l |
| N | Ro30g / l |
| Manitol | Ro40g / l |
| pH | 5.5-7.5 |
| Keuju | 1.16-1.26 |
Ihe ngwugwu:1l / 5l / 5l / 10l / 20L / 25L / 200L / 1000L ma ọ bụ dịka ịchọrọ.
Nchekwa:Chekwaa na a ventilated, ebe akọrọ.
Standard Standard:International Station.
Dee ozi gị ebe a ma zigara anyị ya
