(1)Mkpụrụ osisi na agba agba. Kwalite mgbọrọgwụ mpụta na mgbọrọgwụ ọhụrụ, na-eme ka ihe ọkụkụ sie ike ma na-eguzogide ebe obibi.
(2) Mee ka ihe ọkụkụ na-eguzogide nrụgide dị ka ụkọ mmiri ozuzo, idei mmiri ma ọ bụ salinity. Mgbe mpụga gburugburu dị ala karịa 15 ℃, ọ ka nwere ike na-achịkwa mmetụta na ike budata ibelata ntu oyi mmebi.
ITEM | INDEX |
Ọdịdị | Mmiri mmiri ojii |
Alginic acid (g/L) | 40 |
Ihe dị ndụ (g/L) | 50 |
Oligosaccharides (g/L) | 72 |
N+B+K(g/L) | 23.5 |
Ọdịnaya siri ike(%) | 12 |
PH | 3-5 |
Njupụta | 1.03-1.10 |
ngwugwu:1L / 5L / 10L / 20L / 25L / 200L / 1000L ma ọ bụ dị ka ị rịọrọ.
Nchekwa:Chekwaa n'ebe ikuku na-ekpo ọkụ, nke kpọrọ nkụ.
Standardkpụrụ Executive:Ọkọlọtọ mba ụwa.